The Finishing School
The class serves as a beginner introduction to the basics of Chinese Dining Etiquette through a traditional Chinese meal or a Chinese teahouse experience (yumcha)
This course provides an overview on various aspects of Chinese culture, including the important Confucian values, Chinese way of thinking, symbols, customs, festivals and other phenomena unique to Chinese culture.
The discovery of Chinese tea could be dated back to 5,000 years ago. This workshop allows you to understand the basics of Chinese Tea types, how it should be appreciated and the etiquette behind it.